brian anthony

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Filet Mignon, au poivre sauce and baby portabella mushrooms. Accompanied by haricot vert and potatoes au gratin. 

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Let’s get to business.

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Truffled bacon & egg melt. Enough said.

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Fluffy egg whites, turkey sausage, cheddar cheese, and sautéed spinach and a glass of fresh squeezed grapefruit juice. #breakfast #briananthony#artisaneats

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French toast with a dollop of homemade pumpkin butter (thanks to @youngestmodel) and maple syrup!

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Balsamic macerated strawberries and vanilla-chocolate chip ice cream!

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Vanilla choco-chip! @tessaconnolly_217

31,528!

I haven’t really been on tumblr much lately, I’ve been really busy with work! Which is good, for me anyway! I’m in the works of starting up a small business retailing gourmet soups, stocks, sauces etc… as well as freelance personal chef work! I’ve even got a deal with a great restaurant in center city that’s going to be buying my soups and featuring them on the daily board! All great things happening! I had some free time this morning and found myself on tumblr for the first time in a while and I’ve got 31,528 followers! It’s unbelievable! Thank you all so much! I will definitely be making more time to blog, I’ve really missed it. I’ve also been cooking up some great stuff that I’m really excited about, so check back soon! 

-BA.

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Pumpkin-goat cheese tarts with spinach and caramelized onions.

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@stepsmit21 One day they’ll be saying “and he started out of their studio apartment, look at him now!” (Taken with Instagram)